Liguori Tortiglioni Pasta di Gragnano IGP (500g)

Liguori Tortiglioni Pasta di Gragnano IGP (500g)

Crafted in the heart of Gragnano, Italy’s pasta capital, Liguori Tortiglioni is made using 100% Italian durum wheat and traditional bronze-die extrusion. Its ridged, tubular shape is perfect for capturing sauces, delivering a rich and satisfying bite every time.

Slow-dried at low temperatures, this premium pasta maintains its texture, flavor, and authentic Italian quality.

Why you’ll love it:

• Pasta di Gragnano IGP certified 🇮🇹

• Made with 100% Italian durum wheat

• Bronze-cut for a rough, sauce-gripping texture

• Slow-dried for superior flavor and consistency

• Ideal for hearty sauces, ragù, and baked dishes

A true Italian pantry staple that elevates every pasta dish. 🍝✨