Di Martino Tagliatelle – 340g (12 oz)
Di Martino Tagliatelle – 340g (12 oz)
Bring the authentic flavors of Italy to your kitchen with Di Martino Tagliatelle, a traditional Italian ribbon pasta crafted with 100% Italian durum wheat semolina. Bronze-die cut for a slightly rough texture, these delicate, flat ribbons beautifully capture sauces for a rich and satisfying dining experience.
Perfect for pairing with classic Bolognese ragù, creamy Alfredo, mushroom sauces, or a simple combination of butter and Parmigiano Reggiano.
Product Highlights:
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Made with 100% Italian durum wheat
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Bronze-die cut for excellent sauce absorption
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Traditional wide, flat ribbon pasta
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Perfect for rich, creamy, and hearty sauces
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Cooking Time: 8 minutes (al dente)
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Net Weight: 340g (12 oz)
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Product of Italy
Experience authentic Italian pasta with Di Martino, proudly making pasta since 1912.