Liguori Farfalle Pasta di Gragnano IGP (500g)

Liguori Farfalle Pasta di Gragnano IGP (500g)

Crafted in Gragnano, Italy, Liguori Farfalle is made with 100% Italian durum wheat and traditional bronze-die extrusion. Known as “bow tie” pasta, its unique shape is perfect for holding sauces, making it ideal for both light and hearty dishes.

Slow-dried at low temperatures, this premium pasta delivers authentic flavor, firm texture, and true Italian quality in every bite.

Why you’ll love it:

• Pasta di Gragnano IGP certified 🇮🇹

• Made with 100% Italian durum wheat

• Bronze-cut for a rough, sauce-gripping texture

• Slow-dried for superior flavor and consistency

• Perfect for salads, cream sauces, and tomato-based dishes

A versatile Italian classic that brings authenticity and elegance to any meal. 🍝✨